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You are here: Home / Feng Shui Media / In Print and on the Web / Food & MoodThe Positive Influences of Feng Shui

Food & Mood
The Positive Influences of Feng Shui

food-and-mood

“The belief that properly flowing energy promotes, health, happiness and prosperity has been borne out over thousands of years…”

Positive Influences

Did you know that changing the way your door opens could increase your cash flow? Or that you could enhance your company’s reputation by how you display your logo? and what if changing the position of your bed improved your love life? Well, it can!

Feng Shui, translated as wind and water, is a timeless art. It has long been used in China to ensure the harmonious flow of energy of ‘chi’ through an environment. The belief that properly flowing energy promotes health, happiness and prosperity has been borne out over thousands of years and is in every culture.

When working with clients, Judith also incorporates her knowledge of Space Clearing, Bau-biologic, Nine Star Ki, The I Ching and Flying Star Feng Shui which she has studied with some of the world’s most renowned teachers.  She has completed courses of study in Neurosensory Development with The Downing Institute of San Fransisco and advanced courses at the Tama-Do Academy of Sound, Color and Movement in Domaine des Courmettes, France.  For the past 15 years Judith has attended the School of Practical Philosophy in New York where meditation and study of the great spiritual traditions are emphasized.  The ideal first step for any Feng Shui consultation is a Space Clearing.

Clearing of an environment or site preserves the good and cleanses the less auspicious. This ancient ritual has been practiced in every culture to honor the land and spirits, as well as to make a place sacred. Space Clearing session can be conducted independently or in conjunction with a Feng Shui Consultant.

Food & Mood Magazine
New York
Fall / Winter 2007
Article on Judith Wendell

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